Fine Davidoff Mini Cigarillos Cigars

Davidoff Mini Cigarillos cigars
Davidoff Mini Cigarillos

Since 1911, the Davidoff name has long been synonymous with enhancing memorable summer moments via top quality entertainment and affordable luxury in a diverse product and accessories range.

Davidoff little cigars and cigarillos are perfect for a quick, satisfying smoke. Made in Denmark, Holland and the Dominican Republic, Davidoff cigarillos are the number one choice of discriminating European cigar smokers.

The new Davidoff Mini Cigarillos and handcrafted cigar cases are the ideal pocket accessory for the guy that can be found on the golf course, or enjoying a casual boat ride along the lake.

The distinctive feature of these Davidoff cigars are the innovation of their exclusive blend.

These premium cigars made in Denmark by Davidoff using fine mild strength Indonesia, Brazil, Caribbean filler tobaccos and wrapped in a first-class, specially selected Sumatra wrapper. Ten Cigarillos are fitted into each sealed steel box.

This full, harmonious flavor and the elegant packaging promise the true cigar aficionado an exquisite smoking pleasure anytime of the day or night.

The small and slim formats of the Davidoff Mini Cigarillos make theme extremely popular amongst cigar lovers who truly enjoy a mild and well-balanced smoke.

For a great tasting cigar, these small cigars from Davidoff offer lots of style are are ideal for those short moments of summer indulgence. Enjoy!




Kentucky Derby Day – Enjoy a Perfect Mint Julep Recipe from Maker’s Mark

Maker’s Mark Mint Julep

This year’s Kentucky Derby will be held on May 5th. Time to press your seersucker suit and unpack your fanciest hat because the big race is almost here.

The famous Kentucky Derby has been called the most exciting two minutes in sports. The Derby is more than just a sporting event. It’s as much about fashion and sipping mint juleps, as it is about horse racing.

In case you haven’t had the pleasure of enjoying a mint julep cocktail, it’s a simple drink – bourbon, sugar, mint and ice. But to make a mint julep correctly, there’s a lot of prep that goes into making this iconic drink.

Maker’s Mark is one of Kentucky’s finest premium bourbons, handcrafted at the oldest operating bourbon distillery in the world. Rob Samuels is an eighth generation distiller and grandson of Maker’s Mark Founder Bill Samuels Sr. Rob has happily offered up his family’s personal recipe for The Perfect Mint Julep.

“The Perfect Mint Julep”
(Serves 14-16)

Ingredients:
– 1 liter Maker’s Mark® Bourbon
– Lots of fresh spearmint
– Distilled water
– Granulated sugar
– Powdered sugar

To prepare the mint extract, remove about 40 small mint leaves – wash and place in a small mixing bowl. Cover with 3 ounces of Maker’s Mark. Allow the leaves to soak for 15 minutes. Then, gather the leaves in a clean, soap-free piece of cotton cloth and vigorously wring the mint bundle over the bowl of whisky. Dip the bundle again and repeat the process several times. Then set aside.

To prepare the simple syrup, mix 1 cup of granulated sugar and one cup of water in a cooking pot. Heat to dissolve the sugar. Stir constantly so the sugar does not burn. Set aside to cool.

To prepare the mint julep mixture, pour 3 ½ cups of Maker’s Mark into a large glass bowl or glass pitcher. (Pour the remaining whisky from the liter bottle into another container and save it for another purpose). Add 1 cup of the simple syrup to the Maker’s Mark.

Now, begin adding the mint extract a tablespoon at a time to the julep mixture. Each batch of mint extract is different, so you must taste and smell after each tablespoon is added. You may have to leave the room a time or two to clear your nose. The tendency is to use too much mint. You are looking for a soft mint aroma and taste – generally about 3 tablespoons.

When you think its right, pour the whole mixture back into the empty liter bottle and refrigerate it for at least 24 hours to “marry” the flavors.

To serve the mint julep, fill each glass (preferably a silver mint julep cup) half full with shaved ice. Insert a sprig of mint and then pack in more ice to about an inch over the top of the cup. Then, insert a straw that has been cut to one inch above the top of the cup so the nose is forced close to the mint when sipping the julep.

When frost forms on the cup, pour the refrigerated julep mixture over the ice, add a sprinkle of powdered sugar to the top of the ice and serve.

For other great tasting cocktail recipes using Maker’s Mark Bourbon, please visit www.makersmark.com




Voli Light Vodkas – Enjoy a Fergalicious Cocktail

The Rachael Ray Show - Fergie
The Rachael Ray Show

Grammy Award winning artist Fergie recently announced her partnership and part-ownership of Voli Light Vodkas.

With great tasting Voli Light Vodkas, now you can channel your inner pop star and re-create these Fergalicious cocktails with !

To help promote Fergie new venture, the celebrity singer appeared on The Rachael Ray Show, and created her own cocktails and mixed them herself!

Voli Light Vodka is the world’s first low-calorie fruit and fusion flavored vodka. Voli Light Vodkas are on average 25% to 40% lower in calories than leading brands, include natural electrolytes, and while they are flavored, they are sugar-free!

Voli Light Vodkas’ natural ingredients achieve the perfect balance of natural fruit flavors and vodka distilled from superior French wheat and pure spring water. Voli’s fusion flavors are multiple fruit flavors masterfully blended together in perfect proportion to create tastes and aromas unlike any other.

Voli Light Vodka flavors include:

  • Voli Lyte- an impeccably smooth vodka with a light finish
  • Voli Lemon- a strong, zesty citrus flavor paired with a mellow verbena taste
  • Voli Espresso Vanilla- an awakening coffee aroma with vanilla and just a hint of sweet cocoa
  • Voli Raspberry Cocoa- a heavenly blend of raspberry and cocoa that’s just sweet enough
  • Voli Orange Vanilla- an orange and vanilla swirl that results in a delightful creamsicle flavor

Estimated retail price is $19.99 per bottle and is sold and served nationwide – Affordable and calorically conscious, what more could you ask for? In a world where things add up, it’s nice to subtract.

Below are several delicious cocktails with  Voli Light Vodka:

VOLI GREEN GARDEN

Bar Tools Needed: Boston shaker, measuring cup, strainer, pressure juicer, martini glass

Ingredients:
-Voli Lyte Vodka
-Cut Green Pepper
-Lime Juice
-Handful of Basil
-Organic stevia/no-calorie sweetener
-Salt and pepper for martini rim

Directions:

-Step 1: Take a handful of the green pepper and put into the shaker. Muddle the green pepper. Add in a handful of basil to the muddled green pepper. (Tearing the bunch of basil in half. No need to further muddle)
-Step 2: Add 2 oz of Voli Lyte
-Step 3: Add 1 oz Lime Juice
-Step 4: Add 1 package of organic stevia or no-calorie sweetener
-Step 5: Rim the martini glass with black pepper and salt mix
-Step 6: Mix, shake and strain into the martini glass
-Step 7: Pull a piece of basil from the bundle, smack the basil in your hand to release the oils and natural flavors and garnish the cocktail with the basil on top.

APPROXIMATE CALORIES: 100

Voli light vodkas cocktail

J’ADORE CAFÉ

Bar tools needed: Boston Shaker, measuring cup, strainer, rocks glass

Ingredients:

-Voli Espresso Vanilla

-1 shot of Espresso
-Coffee Beans

-Organic stevia/no-calorie sweetener

Directions:
-Step 1: Pour 1.5 oz of Voli Espresso Vanilla into the tin
-Step 2: Add 1 Shot of Espresso
-Step 3: Add 1 Packet of organic stevia or no-calorie sweetener
-Step 4: Add ice to a rocks glass
-Step 5: Mix, shake and strain into the rocks glass

APPROXIMATE CALORIES: 100




Glenfiddich Single Malt Scotch Whisky Sells for $94,000 at Auction

Glenfiddich Single Malt Scotch Whisky
Glenfiddich

Glenfiddich is the world’s most awarded Single Malt Scotch Whisky.

Glenfiddich is celebrating 125 years of pioneering achievement and recently held an exclusive 150 person anniversary gala on Liberty Island in New York. The luxury event was hosted by actor Adrian Grenier.

The highlight of the evening was definitely the auction of the first U.S. bottle of the world’s most valuable single malt – only one of eleven available.

The auction sale of the Glenfiddich bottle of whisky shattered the record for the most expensive bottle of whisky ever sold at auction.

The 55-Year-Old Glenfiddich Janet Sheed Roberts Reserve raised $94,000 becoming the most expensive whisky ever purchased at auction.

The event was co-hosted by Glenfiddich Malt Master Brian Kinsman who travelled from Scotland to oversee this auspicious occasion and kick off the brand’s year-long 125th Anniversary celebration.

Lindsay Prociw, Senior Brand Manager for Glenfiddich was quoted, “We’re so excited to have kicked off our 125th anniversary year in such an unprecedented and memorable way.”

Glenfiddich auction proceeds went to Grenier’s SHFT Initiatives, a worthy charity that is dedicated to sustainability causes.




Sandeman Rosehip Sangria Cocktail

Sandeman Rosehip Sangria cocktail
Sandeman Rosehip Sangria

As Spring has finally arrived, cold temperature are a thing of the past and flora around the world beginning to bloom.

The weather outside heating up, your cocktail glass should be cooling down with your favorite cocktail.

The world’s leading port and sherry company, is celebrating the end of winter and welcoming warmer days and sunny skies by introducing you to another one of our crowd-pleasing sangrias.

Rosehip Sangria from Sandeman embodies everything the season has to offer: floral notes, fruit flavors and that refreshing quality we look for in all warm-weather cocktails.

It doesn’t matter whether you’re gathering with friends at the beach in California or celebrating a sunny day on a rooftop in New York, make sure you mix up a pitcher Sandeman Rosehip Sangria.

Sandeman Rosehip Sangria
1 bottle of Sandeman Founders Reserve Porto
18 oz rosehip tea
16 oz ginger ale
15 cherries halved
Rose petals (optional)

Directions:
Slice cherries in half and set aside. Brew rosehip tea. Mix Sandeman Founders Reserve Porto, rosehip tea and ginger ale in pitcher. Add cherries and let sit for about 8-12 hours (or overnight). Add rose petals before serving for decoration.




Celebrate St. Patrick’s Day with Tequila Partida

Tequila Partida
Tequila Partida

St. Patrick’s Day is this Saturday, March 17th. Do you really want to drink green beer all night? Of course not.

Celebrate this world famous Irish holiday with a sophisticated twist – Guinness plus Tequila, thanks to a delicious cocktail called the “Black Opal.”

Tequila Partida is an authentic, all-natural, Tequila made from 100% blue agave.

For many years, Partida has been commended by numerous media outlets, including The Spirit Journal (the country’s leading spirits review publication – which rated Partida Reposado “the best Tequila in the world” and one of the top five spirits in the world) along with Wine Enthusiast, The New York Times, Four Seasons Magazine and countless others.

Over the years, Partida has also earned itself a number of high-profile fans, such as Oprah Winfrey, Rosie O’Donnell, P. Diddy, Ludacris, Kate Hudson, Green Bay quarterback Aaron Rodgers and baseball star Xavier Nady.

Spirit industry celebs, including Paul Pacult, Eric Asimov, Nick Passmore, Robert Plotkin, Steve Olson and Julio Bermejo, have also praised Tequila Partida.

The recipe for the Black Opal is below:

BLACK OPAL

1 1/2 oz Partida Reposado


1 1/2 oz Guinness Draft
1/2 oz Tawny Port
1/4 oz Agave Nectar (Cut with water. So the Agave Nectar is cut with equal parts water as we do with the Marg)
Dash of Angostura Bitters

Shake all ingredients with ice and strain into a chilled wine glass or small pint glass without ice. Garnish with some grated or ground cinnamon powder.

Guinness Note: Take a pint of Guinness before hand and use a bar spoon to stir it up for about 30 secs. This removes some of the Co2.

Recipe by Jacques Bezuidenhout




Fine Cigars and Accessories From Nat Sherman

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As Valentine’s Day nears, many women struggle to find a perfect gift for their husband, boyfriend or significant other.  For a cigar aficionado in your life, we present several cigar related gifts.

For Valentine’s Day, Nat Sherman, Tobacconist to the World since 1930, offers an ideal selection of fine cigars and accessories to show your love and affection with a memorable gift.

You can find all of these accessories on the Nat Sherman website.

For the one who takes pride and passion in every aspect of the cigar smoking experience, the XIKAR VX Gunmetal Cutter is a wonderful choice ($50.00). This cutter’s gunmetal body houses an inverted blade that produces a clean cut every time.

A true cigar aficionado understands that the perfect lighter leads to the perfect cigar. Treat your loved one with the ST Dupont Line 2 Windsor Lighter ($1,400.00). Inspired by the famous Windsor Collection of the 1950’s (which was itself inspired by the Duke), this lighter offers a unique and elegant combination of Chinese lacquer and palladium.

No cigar experience is complete without a drink to compliment the cigar and vice versa. Give the one you love the 6 oz Exotic Wood Padauk Flask from Brizard and Co. so that he can enjoy his favorite spirit wherever, and whenever ($85.00). This flask features Padauk wood wrapped around its stainless steel frame. Padauk wood is valued for its toughness and decorative appeal, making it a gift that will last the ages.

Whether your loved one enjoys a medium-bold or rich and complex cigar, Nat Sherman’s diverse collection has an option to please any palate. For a medium-bold strength and flavor choose a box of the Gotham Eastside Cigars (from $191.00 – $228.00 per box). If he prefers a more rich, complex and earthy flavor, a box from The Bench Collection is a just the right option (from $154.00 – $178.25 per box).




Celebrate National Pisco Sour Day With Pisco Portón

Pisco Sour
Pisco Sour

National Pisco Sour Day is on February 4th. The popularity of Peru’s gastronomic scene continues to soar. It’s been recently reported by several major sources that “Peru-mania” has been cited as one of the biggest foodie trends in 2012.

To celebrate  National Pisco Sour Day, now you can rediscover this delicious spirit.  Many of the most popular bars and restaurants across the U.S. have jumped on board, by offering their guests a traditional Pisco Sour.

Pisco, also known as the “5th white spirit,” is a type of brandy cultivated from grapes and it’s potent concoction with lime juice, simple syrup, a dash of egg whites, and bitters is truly special to Peruvian heritage.

The history of the spirit dates back to the 16th century, and the pisco sour is nearly 100 years old, first created by the American ex-pat Victor Morris, and then perfected by Mario Bruguet, who made the velvet-like addition of egg whites to the recipe.

Pisco Portón is the first truly premium pisco available in the U.S. and makes for the ultimate Pisco sour. As the white spirit’s category equivalent of single-malt scotch, it combines centuries-old methods with state-of-the-art and eco-friendly technology to create a mosto verde Pisco of unmatched quality.

We wanted to share a popular cocktail recipe for you to enjoy ….

Portón Pisco Sour

1 ½ parts Pisco Portón

½ part fresh lime juice

½ part simple syrup

¼ part egg white

Shake ingredients with ice.  Strain into chilled glass.  Garnish with a dash of bitters.




G.H. Mumm Rosé NV and Perrier Jouët Blason Rosé NV Gift Set

G.H. Mumm Rosé NV champagne
G.H. Mumm Rosé NV champagne

Looking for that perfect Valentine’s Day gift with an extra sparkle?

The luxurious Champagne G.H. Mumm Rosé NV and Perrier Jouët Blason Rosé NV gift set for a fantastic Valentine’s Day should be tops on your list.

The boutique House of Champagne Perrier-Jouët was founded in 1811 and is world-renowned for the distinctive elegance of its wines—the result of its exceptional Grand Cru Chardonnay vineyards and a remarkable heritage of craftsmanship tended by only seven cellar masters in two centuries.

Consider pairing your Rosé with a home cooked menu for your loved one, to bring out the fresh and fruity, yet bold flavours of G.H. Mumm. Here’s a recommended sample menu for you to try at home:

– Entrée Salad of scallops and prawns in a grape and ginger dressing
– Main Roast duck in red berry sauce
– Dessert Lemon tart with raspberry coulis

For romantic lovers, consider the true meaning of Valentine’s Day with love by giving a Perrier Jouët Blason Rosé NV Gift Set. This luxury gift comes from the collective hearts of Pierre-Nicolas Perrier and his wife Adele Jouët.

Perrier-Jouët’s Blason Rosé NV is filled with floral nuances of rose petals, brioche and delicate flavours.

By sharing this wonderful gift set, your lover will also receive bespoke champagne flutes that bear the iconic Perrier-Jouët anemone floral motif.




Warlock Brand Cigars Rated #9 by Cigar Aficionado

Warlock brand Cigars
Warlock Cigar

The handcrafted Warlock cigar features a big, bold taste by using a carefully selected Ecuadorian Cubano wrapper, a Nicaraguan binder plus a blend of Nicaraguan and Dominican fillers.

Warlock cigars were first introduced in 2010 by Altadis, who manufactures non-Cuban Montecristo and Romeo y Julieta cigar brands.

Warlock cigars are designed to be be strong but have a delicious taste. What makes Warlock cigars unique is they made from the Condega region of Nicaragua. Almost every other Nicaraguan cigar factory reside in Estelí, Nicaragua.

Cigar Aficionado has published their list of top 25 cigars of the year, and Warlock came in at an impressive #9. More than 700 cigars were reviewed for the 2011 list.

The top cigars proved their overall excellence. Coming in with a score of 92, Warlock brand cigars are honored to be rated #9 on the 25 Best Cigars of 2011 list.

The Warlock brand is unique with gothic lettering and a silver-on-black cigar band.




Best Pubs in England to Visit

English Pub beer

The National Brewery Centre recently opened in Burton upon Trent, Staffordshire – in the heart of England.

The National Brewery Centre is a world-class interactive museum and visitor center that showcases England’s proud brewing heritage and its strong influence on brewing techniques throughout the world.

The new brewery museum offers hundreds of exhibits and rare artifacts, in addition to a variety of multi-media presentations, the opportunity to see brewing first hand, and of course sample some beers.

To celebrate the opening, the official tourism body for England – VisitEngland, is honoring one of the country’s most important national treasures, the English Pub, by highlighting some of the most noteworthy.

The pub list includes those well known to be haunted, the smallest and oldest pub, as well as Michelin star properties, where the food is as much an attraction as the ale.

Pandora Inn near Truro, Cornwall is one of England’s most remote pubs. Being remote is one of the main allures Pandora Inn. Many patrons will arrive by boat, either by their own, or will take the Aquacab water-taxi ride from nearby Falmouth. Parts of the Inn date back to the 13th Century. The historic building still retains many of its original features including its flagstone floors, low-beamed ceilings and thatched roof. Pandora Inn features an extensive wine list and traditional real ales from St Austell Brewery.

Located in South East England, The Mermaid Inn in Rye, Sussex, is one of the country’s oldest and most enchanting inns. With Norman cellars dating from 1156, the Mermaid, rebuilt in 1420, offers tradition and charm in abundance. For many years the Mermaid has been frequented by artists from the stage and screen including Charlie Chaplin, Pierce Brosnan, Andy Garcia and Johnny Depp, along with Queen Elizabeth, the Queen Mother and Prince Edward, who have also visited. Additionally, painters from around the world have spent many hours capturing the rare character of the beautiful inn, which offers a wide range of accommodation including rooms with four-poster beds and fascinating secret passages. The lounge bar boasts one of the largest open log fires in England, while the restaurant offers tempting British and French cuisine using only the freshest of local ingredients.

Famed for being England’s smallest pub, The Nutshell in historic Bury St Edmunds, Suffolk, in the East of England, proudly holds the title of smallest pub in Britain as confirmed in the Guinness Book of Records. The quaint and cozy 17th century pub, comprising a bar that measures just 15ft by 7ft, has been serving customers jostling for a place at the bar since it first started serving beer in 1867. The Nutshell is now a major tourist attraction for local and international visitors, who visit as much for the interesting historical items, photos and memorabilia on display, as they do for some of the regions finest ales.

Claiming to be England’s Oldest inn, Ye Olde Trip to Jerusalem in Nottingham is also quite possibly one of the country’s most unique pubs, carved into rock and connected with the labyrinth of sandstone caves at the foot of Nottingham Castle. Several of the rambling rooms are burrowed into the sandstone rock below the castle, yet the Trip to Jerusalem is fully operational, serving a seasonal menu along with fine real ale and on occasion plays host to beer festivals and special events complimented with a range of guest ales from microbreweries throughout Britain. According to legend, Robin Hood is said to have shared his adventures at the pub over a pint of beer.

Situated next to the Royal Shakespeare Company in Stratford-upon-Avon, The Dirty Duck is world famous in Theater circles. A 15th Century building full of history, the very traditional pub is open plan with a separate restaurant, offering food from an extensive menu or Specials Board to be eaten anywhere in the pub. Well-known for its lively atmosphere, as well as its food and beverage offerings, there are often famous faces and ‘after show’ parties held for celebrities. A member of the Kennel Club of Great Britain, The Dirty Duck also welcomes dogs into its long bar.

Often referred to as a model for the perfect English Country Pub, The Star at Harome is a Michelin-Star restaurant and pub in North Yorkshire. Offering exceptional locally sourced food, a relaxed yet efficient approach to service, a place to stay and even somewhere for visitors to shop, The Star Inn offer guests a comforting, homely experience in one of England’s most beautiful rural settings. Despite being recognized as a Michelin-rated gastronomic oasis, The Star Inn retains all its village friendliness, along with its ancient timbers steeped in 600 years of hospitality.

Built to serve herring fishermen in the area, The Olde Ship at Seahouses on the Northumbria coast in the North East of England, features a nautical theme and boasts a rich collection of antique maritime artifacts. An ideal place to stay before or after booking a trip from the harbor to the Farne Islands, home to plentiful birdlife, The Olde Ship is a fully residential property. A highlight in the winter, the main saloon bar, has tremendous character and is lit by stained glass windows and the welcoming glow of an open fire. Perfect for alfresco drinking and dining during the warmer months, overlooking the harbor is a newly developed beer garden with unrivalled views of the surrounding boats and the Farne Islands.

The Philharmonic pub in Liverpool is a dazzling Art Nouveau pub where the Men’s lavatory is so magnificent that women are invited in to view its ornate, marble urinals and toilets, as part of a guided tour. The architectural gem, opened in 1898, was designed by Walter Thomas and stands opposite the Philharmonic Hall. Known by locals as ‘The Phil’, the Grade I listed building features an imposing exterior and highly decorative interior. The Philharmonic has dark wood-paneled walls, musical scenes depicted in copper and Art Deco lights that shine onto the mosaic covered floor and bar. The central, horseshoe-shaped bar is awash with intricate stained glass and is notable for its bunches of glass grapes and huge, golden eagle watching over drinkers. The least elaborate bar at the front of the pub contains a TV and glazed lamps in the windows, each resembling the Statue of Liberty’s torch.

Believed by many to be haunted, the Grenadier in London’s Mayfair, is an atmospheric old pub filled with character and military history. On one of the walls of the tiny pub, which has long enjoyed a reputation as one of the most haunted pubs in London, yellowed newspapers tell of the pubs haunted history, and a small crucifix hangs on a wall of the cellar to ward off harmful spirits. Unassumingly situated in a tucked away mews, the Grenadier has a decidedly country village air about it and despite its haunted reputation, it is one of London’s most enchanting pubs.

For more information about visiting England, please visit www.VisitEngland.com<http://www.visitengland.com/>.